Soursop also known as guanabana in Colombia & Corossol in Haiti. This fruit is a healing powerhouse & packs many different tropical flavours within a fibrous juicy flesh. Flavours range from pineapple / strawberry to orange / coconut & more! A real island delicacy & a true treat from nature! At Pardess Farms we get our Colombian soursop flown in weekly directly to us freshly harvested from sustainable Colombian farms.