Soursop known as Guanabana, Corossol or Graviol. Soursop possesses a pleasing texture and a simultaneously sweet and tangy taste, which is often described as a combination of strawberry, mango, and pineapple. It has notes of guava, passionfruit, citrus, coconut.
A South American staple you will find at any juice stand especially in countries like Mexico & Colombia where these fruits grow year round!
In North America Soursop is mostly known for it’s highly claimed medical benefits like treating cancer, fibromyalgia, diabetes, cystitis & all sorts of ailments.
Appart from being some of the best preventative medicine on the planet the taste of this fruit is just spectacular & also makes a thick white smoothie like juice when pressed.